555-555-55-55
555-555-55-55
Heavily Discounted price due to best by date 31/11/2022. WHILE STOCK LASTS!!
Best before” is used on foods with longer shelf-life. The best before date is about the quality of the food, You can eat food past its best before date if it looks, smells and tastes fine. The golden rule to remember is that best before is a GUIDELINE, for when to eat your food.
The perfect balance of spicy, salty and sweet, in a dish of Mi Goreng. A truly Malaysian flavor!
How to make MAGGI® Mi Goreng Cili Kampung
Step 1 Boil 450mil water in pot
Step 2 Add noodles. Leave for 2 minutes.
Step 3 Drain water. Caution: HOT! Use with care.
Step 4 Add seasoning to cooked noodles according to your taste preference and mix evenly.
5 x 78g packets, Nett Weight: 390g, Product of Nestle Maggi Malaysia, HALAL certified
Noodle Cake: Wheat
Flour (70%), Palm Oil, Salt, Riboflavin. Contains Stabilisers As Permitted Food Conditioner.
Sauce: Sweet Seasoning Sauce (Contains Soya, Wheat).
Flavoured Oil: Palm Olein, Shallot.
Mixes: Sugar, Salt, Chilli (15%), Mineral, Onion (2%), Garlic (1%), Palm Fat, Caramelised Sugar, Corn Starch, Paprika Extract. Contains Permitted Flavourings (Contains Milk). Contains Monosodium Glutamate As Permitted Flavour Enhancer.
Garnishing: Onion, Corn Flour, Palm Olein, Rice Flour
All additives are of plant, cow's milk
or synthetic origin.
For allergens, please see ingredients in bold. Produced on Shared Equipment That Processes Products with Fish, Milk, Peanuts, Sesame, Egg and Crustacean.
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