KI.TA Wantan Mee is made from fresh egg noodles using only natural ingredients, carefully sourced from local producers where possible. KI.TA avoids the use of artificial flavourings and food colourings commonly used in many other products in the market.
How to make KI.TA Wantan Mee Step 1 Boil 500ml water in pot Step 2 Add noodles. Leave for 2 minutes. Step 3 Drain water. Caution: HOT! Use with care. Step 4 Add seasoning to the cooked noodles according to your taste preference and mix evenly.
5 x 115g packets, Nett Weight: 575g, Product of Malaysia, HALAL certified
Ingredients: Wheat
Flour, Eggs, Lye Water, Monosodium Glutamate, Soy
Sauce, Dark Soy
Sauce, Seasoning, Cooking Oil and Spices
Allergy Advice:
For allergens, please see ingredients in bold. Produced on Shared Equipment That Processes Products with Fish, Milk, Peanuts, Sesame, Egg and Crustacean.
