ALAGAPPA 's has been making curry powder in Penang since 1943 and has been given the title "Curry King".
They also make other products such as Ready Flour Mixes of popular and nostalgic food which our older generation such as our grandmothers & mothers make for breakfast, tea time snacks and Diwali "palagaram" celebration.
ALAGAPPA'S Payasam Mix is so easy to make that you only need to add milk to make a delicious payasam to be enjoyed during festival or whenever you feel like having some. You can also add raisins and extra cashews.
300g Nett Weight, Product of Malaysia
Ingredients: Vermicelli, Sago, Sugar, Cardamoms, Cashewnuts, Salt & Permitted Colouring
